To impart a delicate smoke flavour to these deli slices, we smoke our famous Tofurky recipe in a real smokehouse over hickory chips to give a sweet, smoky flavor and beautiful brown crust on the outside.

It would be easier to just add liquid smoke to the recipe, like our competitors, but we feel that the flavor is more authentic with natural smoke. Perfect for picnics, lunches or straight out of the pack.

Ingredients
Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), shoyu soy sauce (water, non-gmo soybeans, wheat, salt, culture) non-gmo expeller pressed canola oil, vegan natural flavours, non-gmo corn starch, white bean flour, garbanzo bean flour, lemon juice from concentrate, onion, celery, calcium lactate from beets, sea salt.

Nutritional/Dietary Info

This product and all our products are vegan and vegetarian friendly.

Typical Composition per 100g

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change.

You should always read the product label and not rely solely on the information provided on the website.

Allergens

For allergens, see ingredients highlighted in bold in the ingredients list.

Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:

Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.