Clearspring Organic Tamari is a double-strength, gluten free soya sauce made using organic whole soya beans and uses twice as many beans for each bottle as ordinary soya sauces.
This high proportion of soya beans results in a smoother and more balanced flavour. Made to a 500 year old recipe using traditional processes and equipment handed down from generation to generation and naturally fermented and aged in cedarwood kegs over two summers.
Clearspring Organic Japanese Tamari Soya Sauce has an award-winning flavour that's rich, full bodied, complex and concentrated - but never overpowering.
Clearspring Organic Japanese Tamari Soya Sauce is dairy free, egg free, lactose free, gluten free, organic and vegan.
A tiny portion of roasted barley flour is used in the process of making Clearspring Orgnic Tamari Soya Sauce. Yet, in the light of gluten testing carried out, we are able to confirm that the long fermentation and ageing processes that our Organic Tamari Soya Sauce undergoes, eliminates the gluten proteins present in the barley.
Following these result, the Coeliac Society has decided to include Clearspring Organic Tamari Soya Sauce in their gluten free directory.
150ml bottle.
Ingredients
Whole soya beans* (46%), water, sea salt, mirin* (sweet rice*, water, cultured rice*). *organically grown
Nutritional/Dietary Info
This product and all our products are vegan and vegetarian friendly.
Typical Composition per 100g
| Energy kJ |
820kJ
|
|
Energy kCal
|
196kCal
|
|
Protein
|
13.70g |
|
Carbohydrates
|
34.00g |
|
of which sugars
|
1.80g |
|
Fat
|
0.20g |
|
of which saturates
|
0.10g |
|
Fibre
|
0.00g |
|
Sodium
|
6.360g |
|
Salt
|
15.9g |
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change.
You should always read the product label and not rely solely on the information provided on the website.
Allergens
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production: Gluten
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
