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These moreish Chocolate Chip Cookies are baked in our dedicated gluten free bakery in Wiltshire that does not use gluten, milk, peanut, egg or soya.
We combine rich 55% cocoa chocolate chips, our special blend of naturally gluten free flours and some sugar.
Chunky and chocolatey these cookies are sure to please, and they are organic and Fairtrade too!
IngredientsGluten free flour blend*(brown rice*, potato*, maize*), sugar*20%, chocolate chips*18%(sugar*, cocoa mass*, cocoa butter*), palm oil*, corn syrup*, quinoa flour*, corn starch*, raising agents sodium bicarbonate and mono-calcium phosphate. chocolate chips contain 55% cocoa solids minimum. ingredients from more than one country. baked in the uk. *organic produce. sugar, cocoa: traded in compliance with fairtrade standards, total 38%.
This product and all our products are vegan and vegetarian friendly.
Typical Composition per 100g
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change.
You should always read the product label and not rely solely on the information provided on the website.
For allergens, see ingredients highlighted in bold in the ingredients list.Possible cross contaminationThe following potential allergens may have come in contact with this product in transport, packing or production:
Please note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Healthy Living At the heart of all our products
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